Beer Characteristics
Brewing Program: Custom - Propagate: 21°C, Ferment: 16°C, Keg: 18°C, Store: 4°C
Approximate Brewing Time:** 7-10 Days
Brew Notes: This BrewPrint includes Dry Hops for enhanced flavour and aroma.
We strongly recommend the use of the Dry Hop Filter to avoid blocking of kegging and bottling equipment from hop debris.
You may brew without Dry Hops using BrewArt ingredients and substituting the Dry Hops for 2x Hops 1.
Note you will need to use the appropriate brewing program, as listed above.
*Alcohol by Volume (ABV)
Estimated Alcohol by Volume(ABV) when made to exact brewing instructions. Guide only.
**Approximate Brewing Time
Approximate brewing time. Does not included secondary fermentation once kegged (minimum 14 days). Guide only.